About
Areas of SpecialisationGastroenterology, Hepatology, Endoscopy (Gastroscopy & Colonoscopy)
Qualifications/MembershipsMBChB 1994, FRACP 2003
Categories
- Gastroenterology
- Endoscopy
Definitions
Endoscopy involves examining the inside of the body with an endoscope, a lighted, flexible instrument that has a small camera on the tip. There are many types of endoscopes, and endoscopy, named
according to the organs or areas they are used to examine (e.g. arthroscopy examines joints; bronchoscopy examines the lungs; cystoscopy examines the bladder and urethra; laparoscopy may examine the ovaries, appendix or other abdominal organs; colonoscopy examines the bowel). An endoscope is passed through a natural body opening (e.g. mouth) or a small incision. Small instruments can be inserted through an endoscope and used to take samples of tissues for analysis (biopsy), to remove material (e.g. removing polyps during a colonoscopy), or to carry out a surgical procedure.moreGastroenterology is the diagnosis and treatment of diseases and disorders of the digestive system. These may affect the oesophagus, stomach, small intestine and large intestine (colon), rectum,
liver, gallbladder and pancreas.more